Welcome to our Tsukiji Fish Market Food and Culture Walking Tour! This is a unique opportunity to explore one of the largest fish markets in the world and immerse yourself in the vibrant food and culture of Tokyo.
Tour Itinerary:
- Our tour will begin with a meet-up at the Tsukiji Hongan-ji Temple, located just outside the market. Your guide will provide an overview of the market’s history, culture, and significance in Japanese cuisine.
- We’ll then head inside the market, where you can experience the hustle and bustle of the wholesale seafood trade. You’ll see a wide variety of seafood, including tuna, octopus, squid, and more. Your guide will introduce you to some of the local vendors and explain the different types of seafood and how they’re prepared.
- Next, we’ll visit some of the market’s food stalls and restaurants, where you can sample a variety of Japanese dishes made with fresh seafood. Your guide will recommend some of the best places to eat and help you navigate the menus based on your preferences and dietary restrictions.
- After lunch, we’ll visit the outer market, which is home to a wide variety of food and souvenir shops. You can explore the colorful stalls and shops and perhaps pick up some unique souvenirs to take home.
- Finally, we’ll end the tour with a visit to the Tsukiji Fish Market Museum, where you can learn more about the market’s history, culture, and significance in Japanese cuisine.
Included:
- English-speaking guide
- Admission fees to the Tsukiji Fish Market Museum
- Food tastings at various stalls and restaurants
Excluded:
- Transportation to and from the meeting point
- Any additional food, drinks, or souvenirs
- Gratuity for the guide (optional)
Price:
- The price for this tour is $120 per person. This includes all of the inclusions listed above. Please note that the price may vary depending on the season and availability.
Book your Tsukiji Fish Market Food and Culture Walking Tour today, and let us help you discover the fascinating world of Japanese seafood and cuisine!